Camp Cook
Camp Lemieux
About The Job
Hospitality/Food
Application Deadline
Job Type
Seasonal
Start Date
End Date
Salary
$600/week
Job Description
This position is for a minimum of 6 weeks during July and August. The Kitchen Cook & Coordinator is responsible for the following key areas:
- overseeing the organization of kitchen volunteers.
- menu planning and budgeting.
- ordering food & grocery shopping.
- preparation of meals.
- must have Food Safety Certification.
- Room and Board are provided in July and August.
- Salary Range: $600/wk
Questions: Contact Alexis Abello at 306-550-1994 or [email protected]
To Apply: Email a cover letter and resume with references to [email protected]
How To Apply
Apply