This position is a great opportunity for anyone seeking leadership experience with adults and children. Employment begins July 7th and concludes August 3rd, on-site. Weekends off. Pay is $100/day worked. The successful applicant will need to pass a Criminal Record/Vulnerable Sector Check and must have completed a food safety course prior to employment.

Required Skills:

• Makes meal plans based on nutrition guidelines and food sensitivities
• Orders kitchen and food supplies
• Preps and cooks all meals and snacks for the entire camp
• Cleans and maintains kitchen area
• Has experience cooking for large groups
• Knowledge of safe food handling and storage practices
• Able to multi-task